About the Private Chefs

PROFESSIONAL • EXPERIENCED • INSPIRED

Each Chef on our team has a passion for creating thoughtful and artistic culinary experiences. They are all hand selected for their attention to detail and backgrounds in fine dining.

We provide top quality meals with only seasonal produce, carefully sourced meats, seafood, and dairy.

MEET EXECUTIVE CHEF ANDY

Chef Andy is the Executive Chef and Founder of The Private Chefs.

He studied at Le Cordon Bleu and has worked in fine dining since 2001, including Michelin-starred restaurants, country clubs, and event companies. 

He enjoys making sure every bite that hits your plate is a delicious and memorable one. 

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The Private Chefs 5.0 star rating 16 reviews

Meet The Executive Chef

Chef Andy is the Executive Chef and Founder of The Private Chefs. He studied at Le Cordon Bleu and has worked in fine dining since 2001, including Michelin-starred restaurants, country clubs, and event companies.

         

The Private Chefs 5.0 star rating 16 reviews