We look forward to cooking for you! 
Please fill out the questionnaire below and we will get back to you shortly.

We look forward to cooking for you! 
Please fill out the questionnaire below and we will get back to you shortly.

Cancellation Policy

We understand that things come up…

We Request that you give us the final headcount within 72 hours of your event. Any cancellations within the 72 hours prior to your event may result in the loss of your deposit.

Deposits & Payments

Private Dinners require a 25% deposit in order to reserve your date in our calendar.

We accept all major credit cards, check, cash, Venmo, Cash App & Bitcoin…

            

Call Us

(310) 308-1342

Email

HireUs@ThePrivateChefs.net

Area Served

The Greater South Bay, Los Angeles

The Private Chefs 5.0 star rating 16 reviews

Meet The Executive Chef

Chef Andy is the Executive Chef and Founder of The Private Chefs. He studied at Le Cordon Bleu and has worked in fine dining since 2001, including Michelin-starred restaurants, country clubs, and event companies.

         

The Private Chefs 5.0 star rating 16 reviews